Quick Teriyaki Chicken Rice Bowl

This Quick Teriyaki Chicken Rice Bowl is a delicious and easy meal that can be made in no time. The homemade teriyaki sauce adds a flavorful punch to the tender chicken, creating a satisfying meal when served over fluffy rice.

Ingredients:

• 2 boneless, skinless chicken breasts, diced
• 1/4 cup soy sauce
• 2 tbsp honey
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1 clove garlic, minced
• 1 tsp ginger, minced
• 2 cups cooked rice
• 2 green onions, sliced
• 1 tbsp sesame seeds, for garnish

Instructions:

In a small bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, garlic, and ginger

In a skillet over medium-high heat, cook diced chicken until browned and cooked through

Pour the teriyaki sauce over the cooked chicken and simmer until sauce thickens

Divide the cooked rice between bowls, top with teriyaki chicken, and garnish with sliced green onions and sesame seeds