This quick and delicious air fryer salmon recipe is perfect for a healthy dinner. It's juicy, flavorful, and cooks in no time!
Ingredients:
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 lemon, sliced
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions:
Get your air fryer ready by heating it up to 400F 200C
On both sides, brush the salmon fillets with olive oil
Salt, pepper, and garlic powder should all be used to season the salmon
Stack slices of lemon on top of each piece of salmon
Make sure the salmon fillets don't touch each other when you put them in the air fryer basket
Depending on how thick the fillets are, cook for 10 to 12 minutes
It should be easy to poke holes in the salmon with a fork
If you want, you can serve it hot with extra lemon slices on top
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